€211.68incl. VAT
In stock
● En primeur 2025 - delivery in early 2028
Critics’ scores and tasting notes
“This shows semillon character with aromas of dried apples, pears, spices, dried lemon peel and lemon curd. It’s full-bodied, layered and rich, with flavors of fruit and grape skin. Fascinating waxy finish. One of the earliest harvests ever, starting on August 19. A blend of 55% sauvignon blanc and 45% semillon.”
In 1956 Marc Perrin, with the help of his son, decided to expand the vineyard. This is how the wine estate grew from 45 hectares in 1970 to 70 hectares in 1980, reaching almost 95 hectares today. It is Christine, Eric and Philibert Perrin who have taken up the torch, following in the footsteps of their father Antony. The terroir of Château Carbonnieux is remarkable for the diversity of its soils. Château Carbonnieux Blanc, Grand Cru Classé Pessac-Léognan: in their youth, the whites captivate with their purity and aromatic intensity. As they age, candied notes appear, allowing for very diverse food and wine pairings. Château Carbonnieux red, Grand Cru Classé Pessac-Léognan: the reds are in the Bordeaux tradition. Always harmonious, with balanced tannins and precise fruit.
| Weight | 6 kg |
|---|---|
| Scores | James Suckling 94-95 |
| Colour | White |
| Producer | Château Carbonnieux |
| Vintage | 2025 |
| Appellation | Pessac-Léognan |
| Classification | Cru Classé |
| Size | 75 cl |
| Case format | OWC of 6 bottles (75 cl) |
In stock
In stock
In stock
In stock
